The use of honey as a topical antibiotic has a long history. In fact, it is considered one of the oldest known wound dressings. Honey was used by the ancient Greek physician Dioscorides in 50 A.D. for sunburn and infected wounds. He described honey as being “good for all rotten and hollow ulcers” [1]. Honey’s healing properties are mentioned in the Bible (Prov 24:13), Quran (16.68-69), and Torah.
Wounds infected with Pseudomonas, not responding to other treatment, have been rapidly cleared of infection using honey as a topical antibiotic, allowing successful skin grafting [4], [5].
Honey as a Topical Antibiotic?
Some of the compounds in honey kill certain bacteria and fungus. This is why honey is the one natural foodstuff that won’t spoil. No one knows how the bees do that, but we know it works. When applied to the skin, honey also serves as a barrier to moisture and keeps raw skin from sticking to dressings. Honey also provides nutrients that speed healing.